CORBRIDGE
Homemade soup served with fresh wholemeal or white bloomer and butter
North Atlantic Prawns dressed with Marie Rose sauce on a bed of salad leaf with wholemeal bread and butter
Warm ciabatta with Olives, Balsamic vinegar and Olive Oil
Whole mini Camembert served with warm Ciabatta and Cranberry dip
Served with pickled vegetables, toast and apple chutney
Served with hand-cut chips, garden peas, home-made Tartar sauce and a salad garnish
Home-made pie with a pastry crust served with cream potatoes and garden peas
Fresh fish fillet coated with crispy batter and served with hand cut chips, mushy peas, Tartar sauce and a lemon wedge
Nortumberland sausages served with buttered mash, garden peas and onion gravy
Mushroom, garlic and blue cheese cream sauce in a shortcrust tart with salad and french fries
6oz/170g Fillet steak With hand cut chips, grilled tomato and mushroom
A 8oz/226g gammon steak with hand cutchips, peas and either griddled pineapple or fried egg
10oz/284g Rump steak served with hand cut chips, grilled mushroom and tomato
Greek Halloumi served with salad, pita bread, tzatziki and french fries
A 10oz/284g pork steak in a tomato, mushroom, cafe au lait sauce Served with dauphinoise potato and garden peas
Tender chicken breast with buttery mash, fresh spinach and a tarragon cream sauce
Smoked salmon strips, fresh cod and prawns tossed with pasta and a white wine and garlic cream sauce
6oz/170g Fillet steak With hand cut chips, grilled tomato and mushroom
10oz/284g Prime rump of beef with pate en croute, roasted carrots and a rich red jus
Prime beef fillet (6oz/170g) served on a ring of local black pudding with hand cut chips, peas and a creamy peppercorn sauce
100% Prime beef burger on a brioche bun served wit hand cut chips/ French fries and salad
100% Prime beef burger with cheese on a brioche bun served wit hand cut chips/ French fries and salad
100% Prime beef burger with cheese and bacon on a brioche bun served wit hand cut chips/ French fries and salad
Southern fried chicken burger on a brioche bun served with hand cut chips/ French fries, salad and mayo
Shredded potato, falafel and spinach on a brioche bun served wit hand cut chips/ French fries and salad
A choice of roast beef, pork or chicken all served with home made roast potatoes and Yorkshire pudding, clap shot and a selection of seasonal veg Sunday lunch is available 12-5 ebery Sunday Cilds portions available